Japanese Bistro <Kujaku>
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Kujaku
Sushi Bar / Bar / Hibachi
Appetizers
Cold Appetizer with spicy chilli mayonnaise
Spicy Appetizer
Thin sliced kampachi and avocado with yuzu-miso sauce
Yuzu Kampachi
Grilled sheered tuna or salmon served with wasabi ginger sauce
Aburi (Salmon)
Cold Appetizer, fresh tuna with avocado, seaweed sauce
Tuna Avocado

Cold Dish :: Sushi Bar Sampler :: Traditional Dish

Cold Dish

Spicy Appetizer
/ $5.95
Deep fried fish with cucumber in spicy chili mayonnaise

Spicy Lobster / $12.50
Steamed lobster meat, cucumber, masago and spicy mayonnaise

Summer Roll / $8.95
Rice paper rolled over eel, avocado, crab stick and lettuce served with creamy Thai chili sauce

Sunomono / $8.50
Assortment of seafood with light vinegar sauce

Yuzu Kampachi / $12.95
Thin sliced kampachi and avocado with yuzu-miso sauce

Aburi / $9.95
Choice of Tuna or Salmon
Grilled sheered tuna or salmon served with wasabi ginger sauce

Fluke Salad / $11.50
Thin sliced fluke with miso and ponzu combination sauce

Tuna Avocado / $12.50
Fresh tuna and avocado with seaweed sauce

Beef Tataki / $10.50
Thin sliced rare strip loin served with ponzu sauce

 

Steamed lobster meat, cucumber, masago and spicy mayonnaise
Spicy Lobster
Rice paper rolled over eel, avocado, crab stick and lettuce served with creamy Thai chili sauce
Summer Roll
Cold Appetizer, fluke salad with combination sauce
Fluke Salad
  Sushi Bar Sampler

 
Sashimi Roll
Sashimi Roll
Sushi / $8.25

Sashimi / $8.95

Sashimi Roll / $12.50

  Traditional Dish

 
Deep fried marinated chicken
Chicken Finger
Deep fried crispy shrimp served with creamy sweet chili sauce
Rock Shrimp
Thinly sliced beefand scallion
Negimaki
Baked eel with tofu sauce
Eel and Tofu
Edamame / $4.95
Steamed Soy Bean

Chicken Finger / $5.75
Deep fried breaded chicken served with Kujaku katsu sauce

Chicken Kara-age / $5.75
Deep fried chicken marinated in soy sauce and garlic flavor

Hasamiage / $7.25
Shrimp and eggplant tempura

Shrimp Tempura / $7.95
Shrimp and assortment vegetables deep fried in light batter

Vegetable Tempura / $5.75
Assortment vegetables deep fried in light batter

Chicken Tempura / $7.25
Light batter deep fried chicken and vegetables

Rock Shrimp / $8.95
Deep fried crispy shrimp served with creamy sweet chili sauce

Eel and Rice Cake / $8.25
Deep fried breaded eel, rice croquette

Shrimp Croquette / $9.50
Deep fried breaded shrimp, mozzarella cheese and yam croquette served with Kujaku katsu sauce

Negimaki / $8.75
Thinly sliced beef rolled over scallion served with teriyaki sauce

Agedashi Tofu / $6.25
Deep fried tofu served in a seasoned broth sauce

Yakitori / $5.25
Grilled chicken and onion on a skewer served with teriyaki sauce

Saikyo / $12.00
Broiled miso marinade Chilean sea bass

Eel and Tofu / $11.75
Baked eel with tofu sauce

Crab Shumai / $5.95
Steamed crabmeat stuffed dumplings

Crab Rangoon / $5.95
Crab and cream cheese with sweet chill sauce

Gyoza  / $5.50
Fried pork dumpling served with a spicy sesame soy sauce

Harumaki (Spring Roll) / $5.95
Deep fried pork and vegetables wrapped in a thin wonton served with spicy sauce

Calamari  / $7.25
Deep fried squid served with ponzu sauce

Shumai (crab or pork)
Shumai
Crab with craemcheese, with sweet chill sauce
Crab Rangoon
Calamari with ponzu sauce
Calamari
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